Available for pickup or delivery from May 11th to 19th
ALL BAKESHOP CAKES REQUIRE A MINIMUM OF A 2-DAY NOTICE

This Mother’s Day give something truly special. Our strawberry shortcake is made with freshly sliced strawberries layered with Chantilly cream and our house made strawberry compote.

Vanilla chiffon, Chantilly cream, strawberry compote, fresh strawberries

Storage: Please keep cake refrigerated and bring to room temperature at least 2 hours before serving. Leftover cake can be put in the fridge to consume within two days or frozen for up to one month

Ingredients: Flour, sugar, butter, eggs, vanilla, milk powder, heavy cream, cornstarch, strawberries, star anise, cinnamon, orange juice, pectin, vegetable oil, fish gelatin, baking powder, baking soda, salt

May include nuts, tree nuts and other allergens. Please indicate allergies in the additional notes section. Customers with severe allergies should exercise judgement before consuming.